quite simple and easy 2-element glowing sugared cranberries – ideal for excursion snacking or dressing up cakes!

glad Monday! Or shall I say happy eve of Christmas eve? Jason and that i are scrambling right here trying to get ourselves packed to visit l.  a. for the vacations. We’re additionally packing affords for his family of 8, consisting of 3 kids, so we've got a ton of provides that need shipping. At this factor, with all the wrapping and gifting I’m doing here, I experience like Santa Claus.

So in my Santa Claus temper, I idea it would be nice to proportion those sparkling sugared cranberries. They’re rather smooth to make with simply 2 substances, and they’re perfect for dressing up cakes! not only that, these tart and candy cranberries are so best for vacation snacking. I’m sure even Santa would love those through the tree!


  • 2 cups sugar, divided
  • 1 (12-ounce) bag fresh cranberries


  1. combine half of cup sugar and half cup water in a medium saucepan over medium warmth, stirring until sugar is dissolved, approximately 2-three mins. Stir in cranberries till properly covered. using a slotted spoon, transfer to wire rack; let dry for at least 1 hour.
  2. operating in batches, roll cranberries in ultimate 1 half of cups sugar till nicely lined; allow dry for at the least 1 hour.

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