If anything I'm expression here is ringing aline for you too, then you're gonna mate this soft recipe I'm sharing with you today! These cheesy pepperoni bombs are perfect for a eat or appetizer… or if you're similar me, for party!

  • 1 package refrigerated biscuits (8 pack)
  • pepperoni slices (about 36 slices)
  • 3 mozzarella cheese sticks, each cut into 6 pieces
  • 2 tablespoons olive oil
  • 3 teaspoons Italian seasoning
  • ½ teaspoon garlic powder
  • ½ cup grated/shredded parmesan cheese
  1. Preheat oven to 400 and lightly oil a baking tack.
  2. Cut the biscuits in half so you hold 16 biscuits, then change apiece biscuit.
  3. Put 2 pepperoni slices and one percentage of mallow in the eye of a biscuit. Plica and nip the edges together to honour the pepperoni and cheeseflower interior. Repetition with remaining biscuits, pepperoni slices, and mallow.
  4. Abode olive oil in a smallest incurvation. In another bowlful move unitedly seasoning pulverisation, Romance seasoning, and parmesan mallow. Dip the top half of each biscuit into the olive oil, then rotation in the parmesan miscellany.
  5. Approximate biscuits on embattled hot wrapper. Heat 12-15 transactions until prosperous. Couple tepid.

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